In the Spring, I reviewed Nava Atlas’ wonderful cookbook, Vegan Holiday Kitchen. Here’s the link: https://www.menupause.info/archives/16313. At that time I asked her permission to post more recipes for the holidays in the fall. The first one is from her website (www.vegkitchen.com) and the other two are in her cookbook and on her website.
Here’s the link to the first recipe for stuffing:
Next link is for Pumpkin or Squash Mini-Loaves from p. 67 of Nava’s Vegan Holiday Kitchen and her website:
Finally, here is the link to Nava’s Hot Artichoke and White Bean Spread, also in her book on p. 80.
P.S. I purposely chose these recipes, because I think they might be appeal to you whether or not you are a vegan. If you would rather use your traditional Thanksgiving recipes, try these soon in case you want to have a new dish on a future holiday table. Many thanks to Nava Atlas for sharing her recipes. Again, her website is: (www.vegkitchen.com)