P.I.C.: Gluten-Free Ginger Snaps

Ginger Snaps have got to be my favorite cookie, and now that Mary’s Gone Crackers has made a great Ginger Snap, I really have to curb my Cookie monster habits. I have already profiled Mary’s Gone Crackers, which have become my favorite cracker, gluten-free or otherwise, but the cookies are really  terrific. Here is what is listed on one side of the box:

“organic  kosher   Non-GMO wheat free-gluten free  vegan-dairy-free  allergy friendly  low glycemic sweeteners contains chia seeds no hydrogenated oils no trans-fats delicious & satisfying  infused with love”

I know you will find it hard to believe that a cookie could taste this good without all the “stuff”most cookies have that are unhealthy, but this cookie really lives up to its name—gingery and snappy!

I have not yet tried the other flavors: chocolate chip, “N’ oatmeal with raisins and no oats, double chocolate chip and peanut butter.
(While oats are not actually glutenous, they are often grown and harvested with gluten grains, so many GF people avoid oats.)

Underneath the list is this trademarked notation: “Traditional flavors, revolutionary ingredients”

As I write this, I am tempted to munch on some of these cookies, but luckily I am still full from dinner, so I will abstain and save them for my snack!


6 thoughts on “P.I.C.: Gluten-Free Ginger Snaps

  1. I have a webmaster who handles all of that, so I am not the one to ask. I have 3 plug ins on my panel, but none is a captcha. Perhaps you need to contact the company that helped you set up your blog. Sorry I cannot be more helpful, ellensue

  2. When someone writes an piece of writing he/she keeps the idea of a
    user in his/her mind that how a user can understand it.

    Therefore that’s why this paragraph is outstdanding. Thanks!

Leave a Reply

Your email address will not be published.

Copyright ©2022 Ellen Sue Spicer-Jacobson. | Website by Parrish Digital.