All Posts for February 2009

THE WEDDING GOWN THAT MADE HISTORY by Helen Zegerman Schwimmer

Thursday, February 12th, 2009

Note: This article was sent to me by a friend and I wanted to share it with everyone reading my blog. It seems like a perfect Valenine’s Day love story.

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Lilly Friedman doesn’t remember the last name of the woman who designed and sewed the wedding gown she wore when she walked down the aisle over 60 years ago. But the grandmother of seven does recall that when she first told her fiancé Ludwig that she had always dreamed of being married in a white gown he realized he had his work cut out for him.

For the tall, lanky 21-year-old who had survived hunger, disease and torture this was a different kind of challenge. How was he ever going to find such a dress in the Bergen Belsen Displaced Person’s camp where they felt grateful for the clothes on their backs?

Fate would intervene in the guise of a former German pilot who walked into the food distribution center where Ludwig worked, eager to make a trade for his worthless parachute. In exchange for two pounds of coffee beans and a couple of packs of cigarettes Lilly would have her wedding gown.

For two weeks Miriam the seamstress worked under the curious eyes of her fellow DPs, carefully fashioning the six parachute panels into a simple, long sleeved gown with a rolled collar and a fitted waist that tied in the back with a bow. When the dress was completed she sewed the leftover material into a matching shirt for the groom.

A white wedding gown may have seemed like a frivolous request in the surreal environment of the camps, but for Lilly the dress symbolized the innocent, normal life she and her family had once led before the world descended into madness. Lilly and her siblings were raised in a Torah observant home in the small town of Zarica, Czechoslovakia where her father was a melamed, respected and well liked by the young yeshiva students he taught in nearby Irsheva.

He and his two sons were marked for extermination immediately upon arriving at Auschwitz. For Lilly and her sisters it was only their first stop on their long journey of persecution, which included Plashof, Neustadt, Gross Rosen and finally Bergen Belsen.

Four hundred people marched 15 miles in the snow to the town of Celle on January 27, 1946 to attend Lilly and Ludwig’s wedding. The town synagogue, damaged and desecrated, had been lovingly renovated by the DPs with the meager materials available to them. When a Sefer Torah arrived from England they converted an old kitchen cabinet into a makeshift Aron Kodesh.

“My sisters and I lost everything – our parents, our two brothers, our homes. The most important thing was to build a new home.” Six months later, Lilly’s sister Ilona wore the dress when she married Max Traeger. After that came Cousin Rosie. How many brides wore Lilly’s dress? “I stopped counting after 17.” With the camps experiencing the highest marriage rate in the world, Lilly’s gown was in great demand.

In 1948 when President Harry Truman finally permitted the 100,000 Jews who had been languishing in DP camps since the end of the war to emigrate, the gown accompanied Lilly across the ocean to America. Unable to part with her dress, it lay at the bottom of her bedroom closet for the next 50 years, “not even good enough for a garage sale. I was happy when it found such a good home.”

Home was the U.S. Holocaust Memorial Museum in Washington, D.C. When Lily’s niece, a volunteer, told museum officials about her aunt’s dress, they immediately recognized its historical significance and displayed the gown in a specially designed showcase, guaranteed to preserve it for 500 years.

But Lilly Friedman’s dress had one more journey to make. Bergen Belsen, the museum, opened its doors on October 28, 2007. The German government invited Lilly and her sisters to be their guests for the grand opening. They initially declined, but finally traveled to Hanover the following year with their children, their grandchildren and extended families to view the extraordinary exhibit created for the wedding dress made from a parachute.

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Lilly’s family, who were all familiar with the stories about the wedding in Celle, were eager to visit the synagogue. They found the building had been completely renovated and modernized. But when they pulled aside the handsome curtain they were astounded to find that the Aron Kodesh, made from a kitchen cabinet, had remained untouched as a testament to the profound faith of the survivors. As Lilly stood on the bimah once again she beckoned to her granddaughter, Jackie, to stand beside her where she was once a kallah. “It was an emotional trip. We cried a lot.”

Two weeks later, the woman who had once stood trembling before the selective eyes of the infamous Dr. Josef Mengele returned home and witnessed the marriage of her granddaughter.

The three Lax sisters – Lilly, Ilona and Eva, who together survived Auschwitz, a forced labor camp, a death march and Bergen Belsen – have remained close and today live within walking distance of each other in Brooklyn. As mere teenagers, they managed to outwit and outlive a monstrous killing machine, then went on to marry, have children, grandchildren and great-grandchildren and were ultimately honored by the country that had earmarked them for extinction.

As young brides, they had stood underneath the chuppah and recited the blessings that their ancestors had been saying for thousands of years. In doing so, they chose to honor the legacy of those who had perished by choosing life.

P.S. A few days after receiving this lovely story, I worked on a cryptoquote in the January 31st edition of the Philadelphia Inquire. The quote seems appropriate for Valentine’s Day & this story:

“Civilization will really start when the power of love replaces the love of power.” Source Unknown

Kitchen Nutrition: Winter Fruit Salads

Sunday, February 8th, 2009

I forgot about another holiday in February. It’s a Jewish holiday that corresponds to Arbor Day in America, but in Israel it takes place in their Spring, which is now. It is called Tu B’Shvat and in English is called The Holiday of the Trees. In Israel, children plant trees. In the northen US the winter ground is still not ready for planting, but children in synagogues plant seeds in cups to represent growth. (Trees may be planted later.)

The information below is from the Seder we attended, using information compiled by Rabbi Marjorie Berman, who used several sources, mainly from two synagogues in San Francisco. This Seder is based on the Passover Seder, except fruits and nuts area served in a special order divided into four parts, representing the four worlds of the Jewish mystics.

The first world is the World of Action and represents earth and the winter season, with a serving of white wine, symbolizing Nature’s going to sleep in winter. Just as we cover ourselves with warm clothes in winter, the fruits that symbolize this world are those fruits and nuts with a hard shell, such as pomegranates, coconuts, walnuts and almonds. “We crack the shells of the nuts and release the divine sparks for Tikun Olam, healing of the world. We crack the shells of our own preoccupations and our own pains.” pom.jpeg

The second world is the World of Formation represented by water and the season of Spring, when we expose more of our bodies to the warm weather, drinking white wine with a dash of red to represent the coming of warmer weather with the reawakening of colors. The fruits of this world are olives, dates, apricots, peaches and any fruit with a hard pit in the center. While eating fruits of the emotional world, “may our hearts be open to the feelings and needs of others, allowing the warmth of our care through the world.” dates.jpeg

The third world is the World of Creation represented by air and the Summer with a serving of red wine with a dash of white to remind us that as the land warms up and fruit colors deepen as they become ripe, we become more open and warm. The fruits of this world are berries, apples, figs, raisins and any other fruits that are fully edible. In our most precious relationships, this world of soft fruits parallels our being totally available to them, with no inner or outer shells to mask our feelings. berries.jpeg

The fourth world is the World of Emanation which is purely spiritual and represented by Autumn and fire. Only deep red wine is served, because in the spiritual world no material substance can be represented. In this world our hearts are full and become aware of love, mercy, and wisdom. (Seems perfect for Valentine’s Day! es)
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What I love about this holiday is that no animal or plant had to die. All the fruits and nuts are picked from trees or plants that continue to grow and produce more of their fruits. This is a vegan’s delight!

With the idea of The Holiday of the Trees and Fruits of the Vines, I offer two winter fruit salads to enjoy:


Mixed Fruit Salad I

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Utensils: Cutting board, knife, bowl
Prep. Time: 10 minutes
Cook. Time: None
Category: Vegan

Ingredients
one organic Bosc pear (or other pear of your choice)
one organic Gala apple (or other apple of your choice)
2 organic green or yellow kiwi, peeled
1/4 c. pomegranate seeds
1/4-1/2 c. Pom juice or apple juice

Directions
1. Wash and dice the apples and pears, removing stems and seeds.
2. Peel and dice the kiwi.
3. Place apples, pears, and kiwi in a bowl. Add pomegranate seeds.
4. Toss everything gentle with juice and serve slightly chilled or at room temperature.
Optional: Add slivered almonds or chopped walnuts or pecans

Note: If you feel the salad is too tart, feel free to drizzle on some maple syrup or agave syrup (from cactus plant).


Mixed Fruit Salad II

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Utensils: Cutting board, knife, bowl
Prep. Time: 10 minutes
Cook. Time: None
Category: Vegan

Ingredients
1/2 cup organic blueberries
1/2 cup organic blackberries
one or two green kiwi, peeled and diced
1/4 c. pomegranate seeds
1/4-1/2 c. juice
Optional: Add pistachio halves or any nuts of your choosing

Directions
1. Place peeled kiwi in a bowl.
2. Add berries and pomegranate seeds.
3.Toss fruits gently and moisten with juice and serve slightly chilled or at room temperature.

Note: If you feel the salad is too tart, feel free to drizzle on some maple syrup or agave syrup (from cactus plant).

Suggestion:
Consider one or two fruits and nuts from the three worlds above, such as pomegranates from world #1 (for February), mango or papaya from world #2, and grapefruit slices from world #3 and toss with slivered almonds. If you are really bold, you can substitute red and/or white wine in place of the fruit juice.

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